The quality and the
intent of food plays an indispensable role in spiritual life. Food not only
builds the body but builds the nature as well. The food, in general, is
classified into three based on intent and quality. They are Sattvic, Rajasic,
and Tamasic foods. The food which increases the propensity for spiritual life
is called Sattvic food. The food which increases the propensity for
result-oriented action is called Rajasic food, and the food which induces
stupidity, laziness, and harm belong to Tamasic foods.
There are many subtle
factors involved in food which we normally don't perceive. If we observe
keenly, there is a transmission of the character from the giver to the
receiver. Also, the food depends on the purpose for which it is served. We will
examine these factors one by one.
Men, in general, not
only impress their character on their fellow beings but impress on all the
surrounding objects as well. We impress our character on our clothes, on our
gadgets, on our shoes, and on every conceivable object that we use in our daily
lives. The objects will always have a stamp of our character on it.
Similarly, when a
person cooks food, he not only cooks but also impresses his nature on it. The
food, therefore, becomes food + impression of the character. When a person
partakes the food, he not only receives the food but receives the impressions
as well. So, there is an unconscious transmission of the character from the
giver to the receiver.
Impression on all objects in a room. |
The food prepared by
our parents are always pure and healthy, and therefore, we receive the
impressions of their love in that food. In the case of hotels the scenario is
different. A hotel is a business establishment intended for profit. We not only
eat food in hotels but also receive the impressions of the cook as well.
For example, if the
cook is a drunkard and addicted to sensuality, the food prepared by him would
be Tamasic in nature. Such a food will shatter the delicate balance of our
mind. Such a food will have a dangerous effect on our spiritual life. Also, it
is obvious that the cook works for a result-oriented action. The food prepared
by the cook, therefore, will be Rajasic in nature. Therefore, the food that we
take in a hotel will be either Tamasic or Rajasic.
In a hotel, there are
hundreds of customers who use the same plate, spoon, and other vessels.
Regardless of the state cleanliness of the objects, the impressions of hundreds
of customers are left over on the objects. So, when a person takes food, he
receives the impressions of hundreds of customers who had used the objects
before.
When a spiritual
aspirant receives these impressions, it upsets the delicate balance of the mind
and ruins the spirituality as a result. If a person is spiritually strong, he
can take the impressions of many, but if he is weak, he can the impressions of
none. Therefore, in the beginning, an aspirant must be careful about the
impressions which he receives from the food.
The spiritual
aspirant works for the higher purposes. A spiritual aspirant takes food for the
sake of enlightenment. The food must be taken to maintain a middle path, and to
overcome the ignorance of the idea of the body. A spiritual aspirant must also
avoid food on occasions like the remembrance of the dead, and on marriage
ceremonies. Because the occasions are associated with the idea of the body.
The best way to take food is to offer it for a higher
purpose or offer it to our Gods. The food which is offered to God is always
pure. So, take precautions when you take food from outside.
*This post is not
intended to generate any negative view on hotels. They are good and hardworking
people. This post applies to those who strive for spiritual enlightenment.
Thank You.
For Queries:
Email - vishnushankarpv@gmail.com
Email - vishnushankarpv@gmail.com
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